My Kaleidoscope Obsession: How Did I Get Here?!

I mentioned in my first post of the year that I have grown a bit obsessed with Kaleidoscopes. Aside from loving owning one and using it to help calm my anxiety, I have fallen in love with the theory and artistry and history around them. I have all sorts of thoughts swirling in my head about them and I am wondering if there might be a play waiting to be chipped away in all those thoughts. That’s something I may explore this summer, but in the meantime I wanted to share a little more background about how this obsession began.

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Cooking: FALL CURRY

We are still having many 90+ degree days here in Phoenix, but on cloudy days we get nice 80 degree weather and no matter what it is still a nice respite from the 105+ weather this summer. Plus, we are getting nice fall vegetables in our CSA boxes so when we were given some of the main ingredients for fall curry I knew that would land on our menu this week. Continue reading

Cooking #12: Colorful Cooking

There was a time when my plates of food looked tragically monochromatic. Then I realized that my body was getting pretty sick when I ate most meat (hence my journey to pescetarianism) and suddenly I had to start reproaching vegetables and trying new foods. By far one of my favorite discoveries I’ve made since jumping in on this brand new Continue reading