Baking #40 : THANKSGIVING ROLLS

Thanksgiving happens twice a year for us because I have parents who are separated but who live in the same state. I used to try and squish in both sets of family on the same day but it was always stressful and often disappointing to everyone involved so I love that since starting my own family we have been able to work out a way to split the day. Since I’ve been baking all year, my contribution this year was bread. a whole lot of bread. Continue reading

Baking #38: Bread Bowls!

It’s finally feeling like fall here in Phoenix. So it is finally time for soup weather! My husband has a theory that everything tastes better if it comes in it’s own edible container- ice cream and waffle cones/bowls, the Cozy Cones of deliciousness they sell at Cars Land in Disney’s California Adventure, and most especially soup in a bread bowl. Continue reading

Basics: Food, Drink, Shelter

My toddler has been going through a sleep regression. And it’s tech. So up late, up early- coffee has been my most basic day to day survival and parenting tool. I know this is normal, and it’s not my son’s fault that he’s going through a rough transition of milestones and teething and the weather changing, so taking sips of coffee before I say what I’d like to impulsively helps all of our quality of life stats. Continue reading

Baking #37: Sugar Cookies for a Sweet Celebration!

Aside from chocolate chip cookies, sugar cookies are probably what I have baked the most in my life. Add some colorful sprinkles and they just scream simple delicious celebration to me! So I knew that was what I wanted to make last week to celebrate a day that has been a long time coming. Continue reading